Job type: Full-time

Salary: $2,500 - $2,800 a month

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Job content

3 years exp

Roles & Responsibilities

ATTENTIONindependent free spirits who thrive on friendship, community and new experiences!

M Social Singapore is characteristically scouting for the curious, the explorers and the ones who dare to dream. We seek sanguine individuals who are expressive with a touch of creativity. Leave the stiff handshakes behind. Let’s make some memories together. Join our M Socialite movement.

Wait no further, M Social Casting Call – Senior Restaurant Operations Executive is now open!

The role reports to the Bar & Restaurant Manager and YOU are responsible for the following:

  • Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency.
  • Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
  • Guests are conversed with in relation to the food and beverage products
  • Beverages are upsold and regularly replenished, abiding by responsible alcohol service regulations
  • Promoting and selling cocktails to guests
  • In the absence of a Manager, conducts shift briefings to ensure hotel activities and operational requirements are known
  • Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up
  • Establishes and maintains effective employee working relationships
  • Attends and participates in daily briefings and other meetings as scheduled
  • Attends and participates in training sessions as scheduled
  • Carries out effective service by ensuring:
  • Guests are greeted and seated
  • Daily specials are explained and upsold
  • Food orders are processed accurately
  • Trays and tray jacks are effectively used
  • Food orders are taken quickly
  • Payment methods are handled accurately
  • Working areas are cleaned and re-set quickly
  • Bar is clean
  • Carries out effective beverage service by ensuring:
  • Beverages are upsold and regularly replenished, abiding by responsible alcohol service regulations
  • Converse with Guests about wine, advising the types and styles of wine, taking wine orders and serving wine
  • Making and presenting cocktails
  • Coffee and tea is served hot and in accordance with standards

So what’s the requirements?

  • Good Interpersonal and Communication skills
  • Team player in a diverse work environment
  • Great attention to details
  • Proactive approach towards guests
  • Proficient time-management skills
  • Procifient with maintaining solid customer base
  • Available to work shifts, extended hours, over weekends and holidays
  • Be fun and outgoing!

Time and tide wait for no man, hurry send in your application NOW!

Human Resources

M Social Singapore

90 Robertson Quay

Singapore 238259

e-mail address:

We apologise that only shortlisted applicants will be notified.


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Deadline: 06-10-2023

Click to apply for free candidate


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